Popeyes Review feat. Sierra Katow (Stand-Up Comedian, TV Chef Fantasy League) [Part Two]
Description
We eat the chicken sandwich that caused chaos upon launch!
- Popeyes Louisiana Kitchen makes it clear that you're not supposed eat it there. But I powered through with my guest, stand-up comedian Sierra Katow
- Popeyes goes overboard on the signage in the store, outside the restaurant, and on the door
- What's Going On Over There with the complete silence inside the establishment?
- The chicken sandwich: is it really that good?
- Sierra opens up about a stressful Denny's experience
- What we ate:
- Strawberry Lemonade
- Sweet Tea
- Biscuits
- Mashed Potatoes & Gravy
- Cole Slaw
- Signature Fried Chicken
- Honey Lemon Pepper Wings
- Spicy Chicken Sandwich
- Apple Pie
- "Fine" Dining is now on video! Head on over to my YouTube to watch this episode!
Music by: James McEnelly (@Ramshackle_Music)
Theme Song by: Kyle Schieffer (@JazzyJellyfish)
Segment Transitions Voiced by: Sandy Rose
"Fine" Dining is on Patreon! Get an extra episode every month (Out later today, my July exclusive episode covers one of my absolute favorite food court spots: Sarku Japan. Joined by my friend Michael Slater, hear me dive into a pool of "Yummy Yummy Sauce!"), extended Yelp from Strangers segments every other week, merch discounts, download access to our music including the 7 singles from our Olive Garden musical, and more!
Patreon Producers: Joyce Van, & Sue Ornelas
Get the 5 Survival Tips for Casual Dining at www.finediningpodcast.com!
Send in your Popeyes stories at finediningpodcast@gmail.com.
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Follow Sierra on Instagram and TikTok @sierrakatow
Let me know where I should go next by leaving us a review on Apple Podcasts, Spotify, Amazon Music, PodcastAddict, Overcast, or wherever you get your podcasts. I read every one!
Next week on "Fine" Dining: Houston's Restaurant History [Part One]! From the That Was Wild! podcast, host Adam Macias joins me for a fancy birthday lunch at one of the nicer chains out there. Hear the history of Houston's and Hillstone. Ever work at Houston's? Send your stories to finediningpodcast@gmail.com.